wheat:gateway+genes

Glyndon

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Given name + traits Accession # + images 
+ dates		Genetic data OriginNOTE + collected Ancestry Other names + other # Notes
Glyndon
Triticum aestivum
habit = Spring
status = Improved cultivar
order = available
GRIS{susceptible = Sr
REF
}
# PI 25991

@ USDA-ARS (USA) INFO > GRIS 

released: 1891
cultivated: 1898-
received: 10/9/1909

United States, Minnesota (developed)
Strain of Fife, selected by the centgener method GRIS {(S)Red Fife
REF-REF
; (S)Fife
REF
; (S)Glyndon-811
REF
} PEDIGREE
synonyms = GRIS {MINNESOTA-163
REF
; GLYNDON-FIFE
REF
; GLINDON
REF
; MN-163
;
}
other # = Glyndon; Minnesota 163; CI 2873; CItr 2873; ; GRIS{K-22118; PI-25991; CI-1575,2873,4143;}
>get Glyndon USAx 4 group list
Remark: This strain of Fife wheat dates from about 1891, when it was first grown by the Minnesota Agricultural Experiment station as No. 811 at the Glyndon farm in western Minnesota. In the burning of the Glyndon station buildings all records of its origin were lost. Without doubt, however, it is one of the many samples of Red Fife wheat obtained from Minnesota farmers in 1888 and 1889. In 1892 the breeding of eight of the best varieties of wheat which had been selected by the Minnesota station was begun by continuous selection, known as the cengener system, by W.M. Hays, then at the North Dakota Agricultural Experiment Station. One selection was accessioned as Minnesota No. 163. After further testing, this strain was selected as the best of the Fife types and seed was increased and distributed to farmers in 1898. It was first distributed as Minnesota No. 163, but in 1915 the name Glyndon was assigned to it by the Minnesota station. History: DEVELOPED 1898 Minnesota, United States by Hays, W., University of Minnesota. DONATED 09/10/1909 by USDA, Bureau of Plant Industry
Given name + traits Accession # + images 
+ dates		Genetic data OriginNOTE + collected Ancestry Other names + other # Notes
Glyndon
Triticum aestivum
habit = Spring
status = Improved cultivar
order = available
GRIS{susceptible = Sr
REF
}
# PI 25991

@ USDA-ARS (USA) INFO > GRIS 

released: 1891
cultivated: 1898-
received: 10/9/1909

United States, Minnesota (developed)
Strain of Fife, selected by the centgener method GRIS {(S)Red Fife
REF-REF
; (S)Fife
REF
; (S)Glyndon-811
REF
} PEDIGREE
synonyms = GRIS {MINNESOTA-163
REF
; GLYNDON-FIFE
REF
; GLINDON
REF
; MN-163
;
}
other # = Glyndon; Minnesota 163; CI 2873; CItr 2873; ; GRIS{K-22118; PI-25991; CI-1575,2873,4143;}
>get Glyndon USAx 4 group list
Remark: This strain of Fife wheat dates from about 1891, when it was first grown by the Minnesota Agricultural Experiment station as No. 811 at the Glyndon farm in western Minnesota. In the burning of the Glyndon station buildings all records of its origin were lost. Without doubt, however, it is one of the many samples of Red Fife wheat obtained from Minnesota farmers in 1888 and 1889. In 1892 the breeding of eight of the best varieties of wheat which had been selected by the Minnesota station was begun by continuous selection, known as the cengener system, by W.M. Hays, then at the North Dakota Agricultural Experiment Station. One selection was accessioned as Minnesota No. 163. After further testing, this strain was selected as the best of the Fife types and seed was increased and distributed to farmers in 1898. It was first distributed as Minnesota No. 163, but in 1915 the name Glyndon was assigned to it by the Minnesota station. History: DEVELOPED 1898 Minnesota, United States by Hays, W., University of Minnesota. DONATED 09/10/1909 by USDA, Bureau of Plant Industry

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