wheat:gateway+genes

AC Reed

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Given name + traits Accession # + images 
+ dates
Genetic data OriginNOTE + collected Ancestry Other names + other # Notes
AC Reed
Triticum aestivum
habit = Spring
status = Improved cultivar
order = available
GRIS{susceptible = Lr,Sr,Ut,Bp,Bt; Bt,Lr,Ut,Sr; Phs; Yr
resistant = Yr(field)}
# PI 560334

@ USDA-ARS (USA) INFO > GRIS 

released: 1991
cultivated: 1991-
received: 24/3/1992

GRIS{Glu-A1b, Glu-B1e, Glu-D1a; Glu-A3c, Glu-B3b, Glu-D3b; Rht8a}
Canada, Alberta (developed)
PT303 / Dirkwin // Kenya 321 / Fieldwin GRIS {PT-303 / Dirkwin // Kenya-321 / Fieldwin} PEDIGREE
synonyms = GRIS {SWS-87; 83351-796;
}
other # = GRIS{K-62877; PI-560334; CN-106304}
Remark: Semi-dwarf soft white spring bearded wheat, 74cm. Yield high. Maturity early, 107 days. Lodging resistance good. Spikes oblong to tapering, middense, midlong, erect to seminodding, glabrous, and white at maturity. Shattering resistance moderate. Kernels soft, creamy white, midesize, midlong, midwide and ovate. Resist. to stripe rust (Puccinia striiformis). Moderately resistant to powdery mildew (Erysiphe graminis) and sprouting. Has good milling & cookie baking qualities. Adapted to irrigated regions of southern Alberta and Saskatchewan. History: DEVELOPED 1991 Alberta, Canada by Thomas, J., Agriculture Canada; Sadasivaiah, R., Agriculture and Agri-Food Canada; Conner, R., Lethbridge Research Station
Given name + traits Accession # + images 
+ dates
Genetic data OriginNOTE + collected Ancestry Other names + other # Notes
AC Reed
Triticum aestivum
habit = Spring
status = Improved cultivar
order = available
GRIS{susceptible = Lr,Sr,Ut,Bp,Bt; Bt,Lr,Ut,Sr; Phs; Yr
resistant = Yr(field)}
# PI 560334

@ USDA-ARS (USA) INFO > GRIS 

released: 1991
cultivated: 1991-
received: 24/3/1992

GRIS{Glu-A1b, Glu-B1e, Glu-D1a; Glu-A3c, Glu-B3b, Glu-D3b; Rht8a}
Canada, Alberta (developed)
PT303 / Dirkwin // Kenya 321 / Fieldwin GRIS {PT-303 / Dirkwin // Kenya-321 / Fieldwin} PEDIGREE
synonyms = GRIS {SWS-87; 83351-796;
}
other # = GRIS{K-62877; PI-560334; CN-106304}
Remark: Semi-dwarf soft white spring bearded wheat, 74cm. Yield high. Maturity early, 107 days. Lodging resistance good. Spikes oblong to tapering, middense, midlong, erect to seminodding, glabrous, and white at maturity. Shattering resistance moderate. Kernels soft, creamy white, midesize, midlong, midwide and ovate. Resist. to stripe rust (Puccinia striiformis). Moderately resistant to powdery mildew (Erysiphe graminis) and sprouting. Has good milling & cookie baking qualities. Adapted to irrigated regions of southern Alberta and Saskatchewan. History: DEVELOPED 1991 Alberta, Canada by Thomas, J., Agriculture Canada; Sadasivaiah, R., Agriculture and Agri-Food Canada; Conner, R., Lethbridge Research Station

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