Please noteThe majority of genebanks are committed to providing small samples of genebank material for purposes of research and education on request (usually via their website) usually for free, usually between 5g and 10g per accession requested. However response time and quality of sample sent can vary between genebanks.
Default Search
'Simple' search
'search genetics + name only'
specialist searches
pop-over text and pop-up images
genetic, synonym, susceptibility/resistance and pedigree data from GRIS
search for images |
| Given name + traits | Accession # + images + dates | Genetic data | OriginNOTE + collected | Ancestry | Other names + other # | Notes | ||
CIGM91.347-5 Triticum durum habit = Springstatus = Breeder's line order = not available | # CWI 80005 # GID 6172040 | Mexico, Distrito Federal | other # = GRIS{PI-610764} | DON#{Remark: New chromosome 1B derivative durum wheat germplasm. Anthesis 83d. Maturity 131 d. 1000 kernel weight 47.5g. History: DEVELOPED Federal District, Mexico by Mujeeb-Kazi, A., International Maize & Wheat Improvement Center; Villareal, R., International Maize & Wheat Improvement Center; Delgado, R., International Maize & Wheat Improvement Center; William, M., International Maize & Wheat Improvement Center; Rosas, V., International Maize & Wheat Improvement Center; Cortes, A., International Maize & Wheat Improvement Center} | ||||
| Given name + traits | Accession # + images + dates | Genetic data | OriginNOTE + collected | Ancestry | Other names + other # | Notes | ||
CIGM91.347-5 Triticum durum habit = Springstatus = Breeder's line order = not available | # CWI 80005 # GID 6172040 | Mexico, Distrito Federal | other # = GRIS{PI-610764} | DON#{Remark: New chromosome 1B derivative durum wheat germplasm. Anthesis 83d. Maturity 131 d. 1000 kernel weight 47.5g. History: DEVELOPED Federal District, Mexico by Mujeeb-Kazi, A., International Maize & Wheat Improvement Center; Villareal, R., International Maize & Wheat Improvement Center; Delgado, R., International Maize & Wheat Improvement Center; William, M., International Maize & Wheat Improvement Center; Rosas, V., International Maize & Wheat Improvement Center; Cortes, A., International Maize & Wheat Improvement Center} | ||||